Coffee beans
Leveraging our established Southeast Asian supply chain network, Fanyu introduces high-quality coffee beans from Vietnam's core producing regions to the Chinese market. We meticulously select Arabica and Robusta beans from prime cultivation belts like Dak Lak and Lam Dong provinces. Through professional harvesting, processing, and stringent quality control, we provide Chinese roasters, chain brands, major supermarkets, and traders with green coffee beans of consistent flavor and exceptional quality, along with customized roasting solutions.
Product Details
Advantage 1: Direct Sourcing & Full Oversight — Ensuring Quality & Cost-Effectiveness
We maintain a permanent team in Vietnam's core coffee-growing regions (Dak Lak, Lam Dong) and partner directly with large estates and premium cooperatives. By shortening the supply chain, we engage deeply in harvesting and primary processing, ensuring authentic origin, consistent quality, and significant price advantages — delivering greater value to our clients.
Advantage 2: Dual-Region Sourcing — Tailored to Diverse Market Needs
We professionally select beans from two key regions to match different market applications:
Dak Lak Robusta Beans: Full-bodied with a rich profile, featuring classic chocolate and nutty notes. An excellent base for espresso blends and instant coffee.
Lam Dong Arabica Beans: Grown in the high-altitude Dalat region. Bright yet mild acidity, clean taste, and floral-fruity aromas. Ideal for specialty pour-over and high-quality blends.
Advantage 3: Professional Processing & Quality Control — Defining Flavor Through Data
We offer a variety of processing methods including Washed (clean flavor), Honey Process (enhanced sweetness), and Natural/Dry Process (intense flavor profiles). Supported by a rigorous quality control system, we use measurable data to define and ensure consistent flavor standards.
Fanyu · One-Stop Import & Export Trade Service Provider
+86 873 3451971
